The University of Surrey is pleased to announce the Antonio Carluccio Foundation PTY Bursary for the academic year 2024/2025. This prestigious bursary, valued at £4,000, is available to undergraduate students preparing for their Professional Training Year (PTY). The bursary is designed to support students with a passion for pursuing a career in the restaurant, food, or beverage industry, particularly those who meet widening participation criteria.
The University of Surrey is a leading UK institution known for its commitment to excellence in education, research, and innovation. Located in Guildford, Surrey, the university offers a diverse range of programs across various disciplines, with a strong emphasis on employability and real-world experience. Renowned for its vibrant campus life and strong industry connections, the University of Surrey provides students with the knowledge, skills, and opportunities needed to thrive in their chosen careers.
Table of Briefs
| Scholarship Aspect | Details |
| Bursary Amount | £4,000 |
| Eligibility | Undergraduate students undertaking PTY in 2024/2025 |
| Core Career Focus | Restaurant, Food, and Beverage Industry |
| Widening Participation Criteria | Includes LPNs, IMD areas, low-income backgrounds, etc. |
| Application Deadline | 01 September 2024 |
| Contact for Queries | Katie Long (k.f.long@surrey.ac.uk) |
Background
The Antonio Carluccio Foundation has a rich history of fostering talent within the culinary world. Established to honor the legacy of the late Antonio Carluccio, a celebrated chef, and restaurateur, the foundation is dedicated to supporting individuals passionate about food and hospitality. For the 2024/2025 academic year, the foundation has announced the PTY Bursary, which offers financial aid to students keen on pursuing a career in the restaurant or food and beverage industry. The bursary is specifically designed for undergraduate students who will be undertaking their Professional Training Year (PTY), providing them with crucial financial support during this pivotal stage of their education.
Eligibility Criteria
To be eligible for The Antonio Carluccio Foundation PTY Bursary, applicants must meet the following criteria:
- Current Undergraduate Student: Applicants must be enrolled in an undergraduate program and about to undertake their PTY in the 2024/2025 academic year.
- Career Aspiration: Applicants should have a clear desire to pursue a career in the restaurant, food, or beverage industry.
- Widening Participation Criteria: Applicants must meet at least one of the following widening participation criteria:
- Low Participation Neighbourhoods (LPNs): Students from POLAR4 Quintiles 1 and 2.
- High Deprivation Areas: Students from IMD Quintiles 1 and 2.
- Low-Income Family: Students eligible for Free School Meals in the last six years.
- Care Leavers: Students who are care leavers or in local authority care.
- Non-Professional Households: Students from families in NS-SEC groups 4-8.
- No Parental HE Participation: Students whose parents have no history of higher education participation.
- Disability: Students classified as having a disability.
- Young Carers: Students who are young carers.
- Mature Learners: Students who are mature learners.
- Refugees and Asylum Seekers: Students who are refugees or asylum seekers.
- Estranged from Families: Students estranged from their families.
- Armed Forces Background: Students with a parent or carer who has served in the armed forces or reserves.
- BAME Background: Students from Black, Asian, and Minority Ethnic backgrounds.
- GRT Communities: Students from Gypsy, Roma, or Irish Traveller communities.
- New Travellers, Boaters, Bargees, Showpeople: Students identifying as any of these groups.
Benefits
The Antonio Carluccio Foundation PTY Bursary provides a financial award of £4,000 to eligible students. This bursary is intended to support students during their Professional Training Year (PTY), a critical phase of their undergraduate education that bridges the gap between academic study and professional practice. The bursary aims to reduce financial stress, allowing students to focus on gaining valuable industry experience and honing their skills in the food and beverage sector.
Application Process
Applying for The Antonio Carluccio Foundation PTY Bursary is straightforward. Interested students should complete the online application form available on the foundation’s website. If applicants have any questions or require further assistance, they can contact the placements team or reach out directly to Katie Long at k.f.long@surrey.ac.uk.
Important Dates
Application Deadline: 01 September 2024.
Conclusion
The Antonio Carluccio Foundation PTY Bursary 2024 is a remarkable opportunity for aspiring professionals in the restaurant and food service industries. By providing financial support, this bursary enables students to focus on their training and gain the experience necessary to excel in their chosen careers.